Table of Contents
If a grease fire starts: If it’s small and manageable, pour baking soda or salt on it to smother the fire. As a last resort, spray the fire with a Class B dry chemical fire extinguisher. Do not try to extinguish the fire with water. Do not attempt to move the pot or pan outside.
What do you use to put out a grease fire?
Do not use water Turn off the source of heat. Try to remove oxygen from the flame by covering with another pot or a baking pan. If you can’t cover it, smother the fire with a generous amount of baking soda or salt until it’s extinguished. If the fire is too big for smother, baking soda, or salt, use a fire extinguisher.
Can you put flour on a grease fire?
Do NOT use flour on a grease fire. While sometimes baking soda can extinguish a small grease fire (though not if the fire is too overwhelming), flour cannot and should not be used. Due to chemical risk of contaminating your kitchen, putting out a grease fire with your fire extinguisher should be the last resort.
Can salt put out a grease fire?
If there’s no lid nearby, douse the fire with plenty of salt or baking soda. Salt will smother the fire almost as well as covering it with a lid, while baking soda chemically extinguishes it. Avoid using flour or baking powder, which can explode in the flames instead of snuffing them out.
Can you use sugar to put out a grease fire?
The following ingredients should NEVER be used to put out a grease fire: Sugar – has a natural flammability, which will cause the fire to spread. Wet towel – due to the water contained in the towel, it will cause the fire to flare up and is able to spread the hot oil around the room.
What are three things you should never put on a grease fire?
Do not throw flour, biscuit mix, or baking powder onto the flames, as all these substances are combustible; only salt and baking soda are safe for extinguishing a fire. Do not throw salt or baking soda onto the flames from the side, which could cause the fire to leap out the back of the pan and catch elsewhere.
How do you put out a grill fire?
Remove the food and smother the flames by throwing baking soda, sand or kosher salt over it. NEVER use water to extinguish a grease fire or flare up. Close the lid and any grill vents to further starve the fire of oxygen.
Can vinegar put out a grease fire?
Do not use vinegar to put out a grease fire. Stick with dry ingredients like baking soda or salt, which deprive the fire of oxygen.
Can you use milk on a grease fire?
DO NOT douse the grease fire with water, or milk, etc… If you do, it will explode into a fireball. Pouring water can cause the oil to splash and spread the fire. Only baking soda can help put out a grease fire.
Why baking soda stops fires?
Baking soda is effective because it releases carbon dioxide when heated, which can smother the fire. Salt forms a barrier between the fire and the air. This prevents the fire from getting the oxygen it needs.
Does cornstarch put fires?
Cornstarch isn’t just a fire hazard, it could potentially be explosive if it ignites while there’s cornstarch powder in the air. That doesn’t mean you should throw out your cornstarch, mind you, but it does mean that you ought to be careful when you use cornstarch at home.
Should you pour water on a grease fire?
You should never put water on a grease fire, according to the National Fire Protection Association (NFPA).
How do you stop a grease fire?
How to Prevent Grease Fires Never leave your pot or pan unattended. Pay attention around fire. Remove as much moisture as possible from food before cooking. Keep grease at the recommended temperature. Heat oil slowly. Add food slowly and gently to hot oil to avoid splatter.
What things should not be used on grease fires?
STOP! These Kitchen Ingredients Will Make Matters Worse! Water. NEVER use water to put that grease fire out. Flour. Does flour put out a fire like salt and baking soda? Baking Powder. Baking powder and baking soda are NOT the same thing, and like flour, will make a fire worse. Sugar. A Wet Towel.
Does baking soda put out electrical fires?
Most people associate baking soda with cleaning, but it’s also an ingredient for putting out fires. Make sure you know where it is within your kitchen, as finding it and pouring it on an electrical fire quickly can help douse the flames. In fact, many fire extinguishers contain certain ingredients found in baking soda.
Why does vinegar and baking soda put out fire?
Vinegar mixed with dissolved baking soda causes a quick chemical reaction that creates the product carbon dioxide (CO2). If the chemical reaction occurs inside a beaker containing a lit candle, the carbon dioxide created will accumulate and push out the oxygen, thus extinguishing the flame.
What do you do after a stove fire?
How to Recover From a Home Kitchen Fire Always wear protective gear when cleaning after a fire. Keep windows open to help smoke escape and ventilate the area. Throw out contaminated food items, including any cardboard food items. Remove kitchen cabinets and drawers and clean the interior space.
What is K class fire extinguisher?
Class K fire extinguishers are more effective in extinguishing cooking fires. NFPA revised this standard in 1998, specifying that “Fire extinguishers provided for the protection of cooking appliances that use combustible cooking media (vegetable or animal oils and fats) shall be listed and labeled for Class K fires.”.
Which is better to put out a fire sand or sugar?
Sand is significantly less expensive than carbon dioxide. Carbon dioxide dissipates quite quickly except for in confined spaces so sand would be a better choice for smouldering fires. Sand makes a mess. It is good for putting out a campfire but probably not your first choice for a fire on the stove.