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Place the pot on the burner and clip the deep-fry thermometer to the side of the pot. Fill the pot with peanut or canola oil up to the mark you made earlier—you’ll need 4 to 5 gallons to fry a 12- to 14-pound turkey in a 30-quart pot.
How many gallons of oil do I need to fry a 10 pound turkey?
When cooking turkey parts, oil temperature should be 325° F; may take 4 to 5 minutes per pound to reach the recommended temperatures (dark meat to an internal temperature of 175° F to 180° F, and white meat to an internal temperature of 165° F to 170° F). You’ll need 2.5-3 gallons of oil.
How much oil do I need to deep fry a 20lb turkey?
20 Pound Turkey* – Use 5 to 6 gallons of oil and cook for 3 minutes per pound.
How much oil do I need to fry a 18 lb turkey?
Luckily, we’ve got the answer! For small turkeys around 9 pounds, use 3-4 gallons of oil. For medium size turkeys around 12-14 pounds, use 4-5 gallons of oil. For larger turkeys up to 22 pounds, use 5-6 gallons of oil.
How much oil do you put in a deep fryer?
Step 1: Pour in oil up to maximum fill line Most electric deep-fryers use between 6 and 19 cups of oil; our winner uses slightly under 15 cups. This is more than enough oil for most of our recipes; when deep-frying in a Dutch oven, we typically use 8 to 12 cups.
How much oil do I need to deep-fry a 12 lb turkey?
Place the pot on the burner and clip the deep-fry thermometer to the side of the pot. Fill the pot with peanut or canola oil up to the mark you made earlier—you’ll need 4 to 5 gallons to fry a 12- to 14-pound turkey in a 30-quart pot.
How long does a 20 pound turkey take to deep-fry?
When the oil reaches the target temperature, slowly lower the turkey and basket into the fryer. Set the timer for 3 to 4 minutes per pound. For example, if you’re trying to decide how long to deep fry a 20 pound turkey, 3 x 20 = 60 minutes minimum. Turkey fry time for a 10 pound bird should be 30 to 40 minutes.
How much oil do I need for an electric turkey fryer?
About 2.75 gallons (11 qts) of oil is enough for the extra large capacity turkey fryer. About 2 gallons of oil is needed for the large capacity frying machine. The oil needs about 35 – 45 minutes to heat up to 375 degrees F. Close the lid at all times whether heating up or frying.
Can I leave the oil in my deep fryer?
Can I Leave Oil in My Deep Fryer? While it is best to store oil outside of your fryer when it is not in use for long periods of time, you can leave oil in your deep fryer for short periods. That being said, it is important to first filter the oil to ensure that any food debris does not spoil while in the fryer.
How many times can you use peanut oil after frying a turkey?
Shelf life Peanut oil can usually be used three or four times to fry turkeys before it shows signs of going bad, according to the Texas Peanut Producers Board via The National Turkey Federation.
How long does it take to deep fry a 15 lb turkey?
Once the temperature of the oil has reached 350°F (180°C), slowly and gently lower the turkey into the oil. SLOWLY AND GENTLY. Fry the turkey for 3 minutes per pound (455 grams). For a 15 lb (6.8 kg) turkey, this will take 45 minutes.
Do you put the lid on when deep frying a turkey?
The cover will help the oil come back to the proper temperature quicker and will protect against oil splatters. It is important that the temperature of the oil is maintained at 350°F. Do not allow the temperature to drop below 325°F. If the oil is not hot enough the turkey will soak up the oil and not cook properly.
How much oil does a 4l deep fryer take?
Farberware 4L Dual Deep Fryer with 3 Fryer Baskets, Stainless Steel Brand Farberware Material Stainless Steel Color Stainless Steel Oil Capacity 4 Liters.
How long does it take to heat up 3 gallons of oil?
Approximately 30 minutes. Be sure the lid is on the fryer to help speed up the process. Use good quality oil with a smoke point of 400°f or higher. Vegetable, corn, canola, soybean, or peanut oils are safe to use.
What size turkey will a 30 quart fryer hold?
A 30-quart fryer can hold turkeys that are up to 20 pounds.
Can I mix canola and peanut oil for frying?
Canola oil and peanut oil both have high burning points, and so combining them would not cause any problems. However, be cautious to keep in mind that peanut oil will provide a nuttier flavour that you wouldn’t have with canola oil alone. Both are ideal for deep frying, and combined together would also work well.
How long do you deep fry a 13 lb turkey?
After the turkey has finished frying, let it sit for 10-20 minutes before carving it. It takes roughly 3 hours for the fryer’s oil to completely cool down.How Long Does it Take to Deep Fry a Turkey? Weight Time to Cook 12 Lbs. 36 minutes 13 Lbs. 39 minutes 14 Lbs. 49 minutes 15 Lbs. 52.5 minutes.
How much oil does a masterbuilt turkey fryer take?
The fryer will require approximately 2.75 gallons (11qts) of oil max. The MAX fill line is the maxi- mum amount of liquid that can safely be used in this unit. Filling to the line is more than enough water or oil to prepare most food (see pg.
