Table of Contents
How is kefir water made?
Unlike regular kefir, which is made from cow, sheep or goat milk, water kefir is made by combining sugar water with water kefir grains — a type of grain-like culture of bacteria and yeast. The mixture is then typically fermented for 24–48 hours, producing a probiotic beverage rich in beneficial bacteria.
How do you make kefir water from scratch?
Instructions for Making Water Kefir Pour 1/4 cup sugar in to the jar. Add 1/2 cup hot water. Swirl to dissolve the sugar. Add 3 cups room temperature or cool water. Check the temperature of the liquid to make sure it’s room temperature ( 68°-85°F.) Add the water kefir grains.
How do you make water kefir for the first time?
Instructions Fill two, half-gallon mason jars with 4 cups cool tap water in each. Add ¼ cup sugar in each, stirring to mostly dissolve. ( Add ¼ cup kefir grains to each jar. Add ¼ kefir water to each jar (optional–you can obviously only do this after your first batch of kefir, so just leave it out for the first batch.).
How much water kefir should you drink a day?
How much should you drink? Kefir can be a healthy and delicious addition to a well-rounded diet. For best results, stick to around 1–3 cups (237–710 mL) per day and pair it with a variety of other fermented foods and beverages to increase your intake of probiotics.
Is homemade kefir safe?
When taken by mouth: Kefir is POSSIBLY SAFE for most adults when taken for up to 12 weeks. Kefir can cause side effects like bloating, nausea, intestinal cramping, and constipation, especially when first started. These side effects usually stop with continued use.
Can you make water kefir from store-bought water kefir?
You Only Need 3 Ingredients to Brew Water Kefir Unlike Kombucha, that you can brew with a store-bought beverage and some sweet tea, you need starter Kefir grains to start brewing Water Kefir. If you used store-bought Water Kefir and added water to it, Kefir grains would not grow.
How much alcohol is in water kefir?
Does Water kefir contain alcohol? Fermented beverages are commonly known to contain alcohol, however water kefir is classified as a non-alcoholic beverage. We have formulated our water kefir to ensure only trace amounts of less than or equal to 0.1% ABV is present.
Does water kefir multiply?
Water kefir grains are known to grow and multiply, but at times they can be reluctant to do so. Because of wide variations in culturing conditions and ingredients, we cannot guarantee that the grains will multiply, but when cared for properly, they should make good water kefir indefinitely.
Can I use milk kefir grains to make water kefir?
Add active milk kefir grains to the sugar-water solution. Ferment for 4-5 days at room temperature. Separate the grains from the sugar water and add them to a fresh batch of sugar water (¼ cup sugar in 1 quart of water). At this point, the grains have been converted into water kefir grains.
Can I make my own kefir from store bought kefir?
Since store-bought kefir is slightly pasteurized, using it as a starter culture for making kefir can yield inconsistent results. For your best chance at successfully making kefir from the store-bought version we recommend: Using the freshest commercial kefir available.
How do you keep water kefir grains alive?
The best way to store water kefir grains (and ginger beer plant) Step 1: Simply place your grains in a clean jar. Step 2: Pour sugar water (1 tablespoon of sugar per cup) or finished kefir or plain unchlorinated water over grains. Step 3: Cover with lid and store in the fridge for up to 6 months.
How long does water kefir take to ferment?
Water kefir generally takes 24-48 hours to culture. The exact time will vary depending on environmental factors, the most important of which is temperature. Allowing the water kefir grains to culture for longer than 48 hours puts you at risk of starving the grains and potentially damaging them.
Can you eat water kefir?
Can you eat the kefir grains too? Yes. They are rather bland – flavorless except for the lingering flavor of the kefir (or sugar-water) that they are in (unlike delicious milk kefir grains which are like sour gummy worms). They are however very benificial for your health because they’re chalk full of probiotics.
When should I drink kefir at night or morning?
You don’t necessarily have to drink kefir in the morning, but you should avoid drinking it before you go to bed at night. Since kefir has an impact on your digestive system, it can keep you from getting a peaceful night of sleep. Instead, you should try to have kefir during a time when you’re going to be active.
When should you drink kefir water?
In the initial days, we recommend you drink kefir at night. Studies suggest Tryptophan, an essential amino acid present in kefir, is very helpful in calming your mind and nerves. Many of our customers swear by their ‘one cup before sleep’ protocol. In fact, close to 80 percent of all our customers drink kefir at night.
