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The pie safe, sometimes referred to as a pie cabinet, pie safe cupboard, or a pie chest, is a piece of furniture typically used to store pies. In the past, some people also stored meat, perishables, and other items inside of their pie safes. Today, pie safes are more often used to store linens or even kids’ toys.
What’s the purpose of a pie safe?
As the name implies, pie safes were originally used to safely store pies, bread, and other perishable food items. Typically about 18 inches deep, these storage cupboards feature multiple shelves that are protected by two hinged doors.
What is the difference between a jelly cupboard and a pie safe?
A pie safe, also called a kitchen safe, is easy to identify. It is a rectangular cupboard, usually with two doors that have pierced tin panels. A jelly cupboard is a Midwestern term for a two-drawer, two-door kitchen cupboard used for storage. In all other parts of the country, it is known as a cupboard.
What is the history of a pie safe?
The origin of the pie safe can be traced back to the early 1700s in America. It was likely introduced by German immigrants to the country, who typically settled in the Pennsylvania area. ‘ The pie safe was introduced to protect perishables and other ingredients from vermin and pests.
What was a jelly cupboard used for?
They were generally kept in the kitchen to store delicious home-made preserves, and to keep mice and other pests out. There were many variations of the jelly cabinet, also called a jelly cupboard, with the combination of drawers and cabinets varying to meet specific storage needs.
How do you make a pie safe?
How to Restore an Antique Pie Safe Clean and inspect the pie safe. Sand the cabinet, drawers and doors thoroughly, using a heavy-grit sandpaper, and working up to a fine grit. Apply a commercial paint stripper to those difficult areas. Inspect the dovetail joints on the drawers for signs of rot or damage.
What is a jelly safe?
A typical full-sugar fruit jam or jelly should be safe to eat if the jar seal remains intact and the product shows no visible signs of spoilage from molds or yeasts.
How much does a pie safe weigh?
Technical Details Item Weight 88 pounds Product Dimensions 14.25 x 30.25 x 48 inches Item model number 7230 Assembled Height 48 inches Assembled Width 14.25 inches.
What is s dry sink?
The dry sink is a basin used for basic hygiene functions that is not connected with a plumbing system. Used extensively in the days before indoor plumbing, such sinks were considered valuable kitchen accessories as well as ideal for placement in bedrooms a washroom, or other areas where people would wash or shave.
When did they stop making pie safes?
Pie safes remained popular until the later part of the 19th century. By this time, the furniture was largely produced in factories and no longer had that unique quality that had once made it so coveted.
What is a jam cupboard?
A jelly cupboard is an enclosed shelving unit traditionally used to store jams and jellies. Also known as a jam cupboard or jelly cabinet, these freestanding units were customarily utilized to protect the foodstuffs inside from mice and other pests.
What are Hoosier cabinets worth?
Antique Hoosier Cabinet Values The value of a Hoosier cabinet is determined largely by the condition of the piece and the presence of the original accessories. While all-wood examples in perfect condition can fetch nearly $2,000, those requiring some restoration work may cost as little as $200.
How do you clean an old pie safe?
Clean the tin as much as possible using a solution of hot water and dish soap, scrubbing with a plastic-bristle scrub brush. Use pipe cleaners to get into the punched holes. Rinse and dry the tin thoroughly after you are finished cleaning.
How long does homemade jam last if not canned?
You can store this basic homemade jam recipe in the refrigerator for up to three weeks, or freeze it with no further processing for up to six months.
Do jams need to be refrigerated?
Jams and Jellies Jellies and jams do not need to go in the fridge because they have a water activity of around 0.80, and their pH is usually around 3. So they don’t have enough moisture to support bacteria and are too acidic for them as well. Conclusion: Keep your jams and jellies wherever you want to.
How long does homemade jam last without pectin?
How long does homemade jam last without pectin? Using the hot jar and towel method (check the instructions below) after putting in the jam will bring their storage time to 2 months in a the fridge until opened (then 1 month after opened) and 4 months in the freezer.
What is a meat safe?
Meaning of meat safe in English a container or cupboard used for storing meat, with a wire or net cover to protect it: It’s a bit difficult to manage with no fridge – just a metal meat safe hanging outside the back door.
How much is an antique hutch worth?
Antique Hutch Valuation Guide Investment in antique hutch remains somewhat expensive for most collectors. Almost all the available designs will cost more than $1000 – $3000 for sure. High-quality, stylish, rare & distinctive designs can even exceed $10000 at once.
How do you store homemade pies?
For best results, first bake the pie and then place it uncovered in the freezer. When completely frozen, wrap the pie tightly or place in a plastic freezer bag and place back in the freezer. Frozen, baked fruit pies will keep up to 4 months.
