Table of Contents
Griddle Chili Dogs. Mongolian BBQ. Homemade Burgers on a Griddle. Chicken on the Griddle. Griddle Steaks. Crab Cakes. Blackstone Perfect Grilled Pork Chops. Classic French Toast.
What do you use an outdoor griddle for?
The outdoor griddle top can achieve the blazing-hot temperatures needed to cook fried rice, vegetables, chicken, seafood, and beef just as well as a wok. Try doing that on a grill. The same can be said for Japanese-style teppanyaki cooking.
What should I cook on griddle?
EASY GRIDDLE SALMON. Cooking on the griddle is easy enough, but when you have a recipe like griddle salmon, you know it’s going to be fast. GRIDDLE BROCCOLI. GRIDDLED ASPARAGUS. PARMESAN CRUSTED SMASHED POTATOES. GRILLED CHEESE SANDWICH. PHILLY CHEESESTEAK SANDWICH. GRIDDLE PANCAKES. GRILLED S’MORES.
What all can u cook on a Blackstone griddle?
Fry bacon and eggs and griddle up some pancakes for breakfast or brunch as a perfect start to the day. Grill sandwiches, kabobs, or a world-famous smash burger for lunch. When dinner comes around, get a thick cut steak on there, seasoned chicken breast, or fillet of fish for fast and easy meals.
Are steaks better on grill or griddle?
Steak cooked on a cast iron griddle. Both have their advantages. Grilled streaks have that smoky or char flavor and it’s hard not to “eat with your eyes first” when you see nice cross hatch marks. Pan seared steaks have an even Malliard browned crust across most of the steak surface, bringing more flavor to the steak.
Are burgers better on a grill or griddle?
While grills let fat drip down through the grates, sapping moisture from the meat, griddles fry patties in their own juices. Griddles are also arguably safer to use than grills, since there’s no risk of being singed by open flames.
Can you cook healthy on a griddle?
Is Cooking on a Blackstone Griddle Healthy? Yes, if done the right way!! Use healthy oils such as olive oil instead of bacon grease or butter. Vegetables sauté very quickly on a Blackstone Griddle and are so healthy for you!Sep 27, 2021.
Can I cook steak on a griddle?
Cook – Preheat griddle to 300 degrees F. Place steaks on griddle and cook about 3 minutes per side. Continue to cook flipping, until your desired doneness. Rest – We recommend letting it sit 5-10 minutes before enjoying.
Can you put a pan on a griddle?
Yes, you can use pans on a griddle. You’re not restricted to cook directly on the surface of the griddle. This is a good thing if you’re cooking some complex recipe. However, be careful as this way of cooking is time-consuming because you’re essentially heating another layer of metal from the pan.
Are Blackstone griddles worth it?
Blackstone grills are certainly worth the money. The key consideration is whether the grill or griddle will cater to your needs. If you’re looking for large cooking surfaces and a durable, high-quality piece of equipment, Blackstone is well worth it. Barbecue traditionalists, however, may want to look elsewhere.
Can you grill on a Blackstone griddle?
But griddles from Blackstone can work as a grill too with the grill box add-on. And with the smoke hack, griddles can provide smoky taste to food: torch up some applewood chips on tin foil and then cover it beside the food with a basting cover.
How do you clean a griddle after use?
Here’s the steps: Let the griddle cool down after cooking. Scrape the surface with a metal spatula or scraper; Wipe it down with a paper towel. For stuck on food, pour some water onto the griddle while it’s still warm. Rub a Blackstone Scouring Pad gently on the surface. Rinse off the water with paper towels.
How often do I need to season my Blackstone griddle?
How often does a Blackstone Griddle need to be seasoned? A Blackstone Griddle needs to be seasoned well, with several coats, before the first use. Then, after every cook, you should do a light seasoning of one coat to help maintain the non-stick surface.
Can you BBQ on a griddle?
If you want, you can easily do griddle cooking on your existing grill with a griddle plate. Using a griddle plate on top of a portion of your grill is actually a great way to take advantage of both direct cooking on the grill’s grates and the griddle at the same time.
Are outdoor griddles worth it?
TLDR: Yes! An outdoor griddle is definitely worth it. Between cooking surface real-estate, heat zones, and versatility of food options, an outdoor griddle is worth your time and money as it delivers excellent value to the backyard chef.
Why are Blackstone griddles so popular?
There are a lot of advantages to using the Blackstone Griddle over a traditional grill: Large cooktop: All of that space on the griddle means you can prep multiple foods at once and cook for a crowd with ease. Easy cleanup: No grates to scrub and no burnt-on food, just one flat surface to wipe clean.
