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The easiest way to harvest lemon balm is to snap leaves off stems with your fingers as often as needed for cooking or other purposes. The collected leaves can be used fresh or hung upside down to air-dry for later use. The dried herbs lose a lot of flavor, so if you’re using it for food, fresh is usually best.
When should you harvest lemon balm?
The best time to harvest lemon balm is right before the plant blossoms—this is when the oil that creates its signature flavor is at its most potent. You can harvest small amounts of lemon balm for use throughout its growing season by snapping off a few leaves at a time.
Can you harvest lemon balm after it flowers?
You can harvest handfuls of lemon balm leaves for fresh use almost any time during the growing season. For a large harvest of leaves that will be dried for tea or medicinal use, it is preferable to wait until the plant begins to put on flower buds or just as the flowers begin to open.
What can you do with fresh cut lemon balm?
12+ Things to Do With Lemon Balm: Make a sleepy time herbal syrup: Make a lemon balm bug spray: Chop fresh leaves and sprinkle on salads or in baked goods: Make a lip balm for cold sores: Make a glycerite: Make a relaxing, tummy soothing tea: Make lemon balm soap: Make a simple remedy for bug bites & acne:.
Can you eat lemon balm leaves?
Lemon balm leaves and lemon balm essential oil are antiviral and rich in antioxidants, which is why they are both used in a variety of natural health medications and beauty products. Lemon balm is safe to consume in regular culinary amounts or small medicinal doses.
How do you keep lemon balm leaves fresh?
Storage Tips: Fresh Lemon Balm leaves should be washed and dried, then stored in a clear plastic bag in the refrigerator for up to 5 days. Lemon Balm can also be stored in an infused oil. To prepare, wash and thoroughly dry the leaves then place them in a clean, sterilized glass jar.
Should you trim lemon balm?
To keep plants vigorous, thin plants out in mid-summer by cutting out stems to open up the plant to better air circulation. Lemon balm can also be cut back to about one-half its height to encourage fresh, vigorous new growth. Watering after this heavy pruning helps the plant recover quicker.
How often should you water lemon balm?
Water deeply enough to saturate the roots, and then allow the top of the soil to dry slightly before watering again, as soggy soil may cause the plant to rot. Lemon balm in containers may require water every day, especially during hot, dry weather.
How fast does lemon balm spread?
The versatile herb is a rapid grower outdoors—after planting in early spring, it’s not unusual to see a lemon balm plant grow to over a foot tall (sometimes, even two!) in just a single season.
Are lemon balm flowers edible?
They can be added into many dishes in which the lemon flavour can be enjoyed. Lemon balm has been added to many desserts including ice cream and custards. It is always to be used fresh when using for food (other than a tea).
What do you do with dried lemon balm?
Use lemon balm in place of lemon peel in recipes and to flavor soups, sauces, vinegars and seafood. Or add it to your favorite sugar cookie dough for a delicious lemony tea cookie.
How do you process lemon balm?
Gently rinse your lemon or lime balm in a bowl with running water. Remove any blemished leaves. Dry the leaves by gently laying them on a clean towel to remove any surface moisture. Water droplets will cause the leaves to turn dark brown or black when hung to dry, so try to remove as much moisture as you can.
Can I smoke lemon balm?
The other herbs you can smoke are: Lemon Balm, Wormwood Herb, Greater Celandine Herb, Hemp Buds, Stinging Nettle, Marshmallow Leaf, Licorice Root.
What parts of lemon balm is edible?
The whole plant is edible, though its the tender leaves you are after. Lemon balm has a long history of a wide array herbal medicine uses, in particular for soothing, calming and raising the spirit – just one smell of the crushed leaves does all of these for me.
How do I make lemon balm tea dry?
Rinse the fresh lemon balm leaves using cold water and lay out to dry on a baking sheet. You can also gather the leaves in bundles and hang dry them by tying them from a clothesline. Once completely dry, store the dried leaves in an airtight container or a brown paper bag and leave in a dark place.
How do you use lemon balm medicinal?
Adult Capsules: Take 300 to 500 mg dried lemon balm, 3 times daily or as needed. Tea: 1.5 to 4.5 grams (1/4 to 1 tsp.) of dried lemon balm herb in hot water. Steep and drink up to 4 times daily. Tincture: 60 drops of lemon balm daily. Topical: Apply topical cream to affected area, 3 times daily or as directed.
Can I freeze fresh lemon balm?
Freezing works well for basil, chives, oregano, lemon balm, mint, or tarragon. Frozen herbs can be used in the same proportion as fresh herbs. Remember though they will be limp when defrosted, but will still add fabulous flavor to your cooking.
What grows well with lemon balm?
What to Plant with Lemon Balm Winter and summer squash. Melons. Tomatoes. All members of the cabbage family (kale, broccoli, Brussels sprouts, cauliflower, etc.) Apples. Kiwi. Onions. Fennel.
Does lemon balm repel mosquitoes?
Lemon Balm contains high levels of a compound called citronellal, which gives it its lemony aroma and flavor that bugs find so unpleasant. Lemon balm repels mosquitoes and gnats.
Can you plant mint and lemon balm together?
Mints like spearmint, catmint, peppermint, orange mint, and lemon balm can be grown together as long as they have adequate space to spread out.
